The hull and deck are ready to be baked, surrounded by the walls of the “oven.” Before the bake, a final4-day session of vacuum bagging takes place to remove the last vestiges of air from the core and the hull.
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The hull and deck are ready to be baked, surrounded by the walls of the “oven.” Before the bake, a final4-day session of vacuum bagging takes place to remove the last vestiges of air from the core and the hull.
